Bread upma

Bread upma
- Aparna Rao
- pix credit- Bindu
Ingredients- 6-7 slices bread, 2  onions, 2 -3 tomatoes, peanuts, butter, coriander, salt, sugar
For seasoning- Rai, Jeera, 1 Red chilli, curry leaves, hing, 2-3 green chilies. Chop bread slices into squares, chop tomatoes and onions fine, keep them separate.
Preparation - Take 2-3 spoons of oil into a kadhai, (can use ghee/ butter if you want), after it heats, add in rai, jeera, let them sputter, add in red chilly, green chillies, curry leaves, hing, peanuts, haldi. Keep stirring. When peanuts are roasted, add in onions, let them turn brown, add in tomatoes. Add some salt - check salt quantity if adding butter. Add some sugar. Once done, add in bread and stir in properly. Put in some butter on top and stir it in. This will make the bread soft and moist. Garnish with coriander.