Sunday, October 18, 2015

Coconut Laddoos

Coconut Laddoos- Bindu Mohanan
Displaying IMG-20151023-WA0008.jpg  Ingredients: 2 cups coconut powder, 1 tin Milkmaid or Mithaimate (Amul/Nestle); 2 tsp ghee; cashew nuts and raisins.
In a kadhai  put the coconut powder and heat it on slow fire... do not make it brown only just let it get hot. Turn off the gas and add milkmaid and mix it well. Heat 2tsb ghee fry cashew and kismis and add it to the mixture. Now make ladoos and roll it in the dry coconut powder. Add cardamom powder.

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