Bread Dahi Vada

Bread Dahi Vada
- Sujata Maselkar
- Take bread slices. Wheat bread preferrable.  Take thick curds. Whip it till smooth. Add roasted jeera powder little chilli pow chopped green coriander kala namak salt. Mix all well. Now cut sides of bread and arrange it in a shallow dish. Pour curds on this. Bread should be covered well with curds. Completely cover. Sprinkle on it jeera chilli powder sweet chutney coriander. Chill it in fridge. If u want u can even wet the bread with wet hands and mk wadas. Then the above procedure. Chill and serve. Dahi required lits as bread will soak it. Healthy as not fried. I have tried same with butter ( khari wala) by soaking in water and then same procedure