Gun powder

Gun powder
-Aparna Rao
- 1 glass tur dal, 1/2 glass each of moong dal and chana dal; can add udad dal if u wat too... Akkha mirchi, hing, jeera- add one spoon oil, add tur dal roast till brown, keep aside; roast chana dal, moong dal and udad separately, roast akkhi mirch and jeera together. For 2 glasses of dal -10-12 mirchi- add a pinch of hing and grind together. Done
Gun powder has many variants...